INDONESIAN FOOD
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Showing posts with label
Aceh cuisine
.
Show all posts
Showing posts with label
Aceh cuisine
.
Show all posts
June 20, 2015
MIE ACEH (aceh noodles)
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Dishes based on noodles are very popular by the people in Indonesia, as evidenced by the establishment of several restaurants typical of A...
June 17, 2015
PELEMAK BOH MANOK
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Pelemak boh manok is a traditional dish from Aceh. The main ingredient eggs cooked in a savory coconut milk, Salam Koja leaves which makes h...
June 10, 2015
Es timun serut (Cucumber Ice)
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This drink is delicious fresh taste and rich in fiber and vitamins. For you shall try this recipe vegetarian. Very easy to make it. Ingr...
May 23, 2014
Soto Aceh
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There are many types of Soto Indonesia . And they have their own characteristics . There are soupy coconut milk , there is also a clea...
April 22, 2014
Acar Belanak
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This one dish from Aceh. spiced dishes with the main ingredient mullets. hm .. do not doubt a matter of taste. Indonesia's taste, of...
April 18, 2014
Ayam Tangkap (Catch Chicken)
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Ayam Tangkap (Catch Chicken) is a dish typical of Aceh. Aceh cuisine made of chicken fried with herbs and spices typical Ingredient...
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