Serebuk/Urap (mix Vegetable)

Serebuk is a dish made of various vegetables mixed with grated coconut. Taste is spicy and savory. In Indonesia, serebuk also Called "Urap".  And many versions making this dish. and this is one of them

Ingredients:

100 grams long beans, cut into 2 cm, boiled
100 grams cabbage, cut into thin sliced, boiled
150 grams of bean sprouts, roots discarded, soaked in warm water
100 grams of spinach, boiled
200 grams of grated coconut


Seasoning/Spices:

4 red chilies, Fried
2 cloves of garlic, Fried
3 red Onion, Fried
1 1/4 teaspoon salt
2 teaspoons brown sugar
1/2 Teaspoon Terasi (Shrimp paste), fried.


How to make :

• Mashed Chillies, salt and Terasi (you can Skip Terasi. if you Can't find it)
• Add Garlic,onion, and brow sugar. mashed again
• Mix Spices with gratet coconut.
• Mix beans, cabbage, sprouts, spinach, and coconut grated. Stir well.
• And Done.
• Serve with warm rice,and fried chicken.

Don't forget to mashed our spices with this Indonesian Unique Tools. We Call it. "Cobek"