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Sambal Kemiri (sambal Pecan)


Sambal is one of Indonesia, from Central Java. Taste spicy, sweet and savory. It is suitable for those of you who like spicy and taste sensation. And

So let cook

Ingredients:

3 Pecan, , fried
2 Red onion
Red pepper, 2 pieces
Cayenne pepper, 6 pieces (according to taste)
Tomato, 1 piece
Salt, to taste
Brown sugar, 25 grams / taste
Cooking oil, 2 tablespoons

How to Make:

Mix all ingredients and blend.
Heat oil and saute until fragrant and cooked sauce.
Serve.

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