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Palumara










This is one simple recipes for seafood from Indonesia. easy to make and tastes sour, fresh, Spicy and tasty. very suitable for warm rice to accompany. lets make it





Ingredients:

500 gr snapper cut to taste
500 cc of Asam water 5 ripe Asam fruit
1 sdk eat coconut oil
1 stalk lemongrass

Softened seasoning:

5 pieces of cayenne pepper
10 chilies curly
1 cm ginger
salt to taste


How to make:


  • Clean Snapper and than put in a pan, put the spices and Asam water, coconut oil and lemongrass.
  • Cooked until thickened.
  • Ready to be served.


This Asam (Sour Fruit of Indonesia)
BUMBU MASAK RAGAM ASAM






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