NASI GORENG BEBEK (DUCK FRIED RICE RECIPE)

Confused duck meat processing means practically? Maybe you need to try this one dish. With simple spices and cooking methods quite easily you can be creative in the kitchen. Duck fried rice can indeed be enjoyed on any occasion, but I recommend to serve it as a breakfast menu. Or to your mothers, can use this duck fried rice recipe as the provision of food to school children. In addition it contains adequate nutrition, the food is quite filling.
 

 





Ingredients:

•     1 ducks (cut into 4 parts)
•     1½ liters of water
•     500 ml coconut water
•     5 lime leaves
•     750 ml cooking oil

Ground spices for duck:

•     10 red onions
•     5 cloves garlic
•     3 cm ginger
•     2 cm turmeric
•     1 tbsp coriander
•     ½ tsp sugar
•     Salt to taste 

Fried rice Ingredients:

•     800 grams of white rice
•     1 stalk leeks, cut into rough
•     1 whole chicken egg
•     1 tablespoon soy sauce
•     1 tablespoon soy sauce 

Spices for fried rice:

•     7 red onions
•     3 cloves garlic
•     4 red chilies, seeded
•     Cayenne pepper to taste
•     3 medium size shrimp, cut into small pieces
•     ½ teaspoon pepper
•     1 tsp sugar
•     Salt to taste

How to make

• Boiled duck with water, coconut milk, spices, and lemon leaves until soft ± 1 hour. Lift and let the submerged duck seasoning to cool
• Separate duck and marinade. remove and set aside
• Fried rice: heat 2 tablespoons oil, saute the ingredients until fragrant, remove and set aside
•  Fried scrambled eggs. Enter smooth flavor and leeks, stir-fry until fragrant
•  Add rice, soy sauce and soy sauce, and cook, stirring frequently, until cooked and seasoning seep into the dishes, and then lift
• Heat oil, fry the duck until a yellow-brown, then lift the duck and drain. Cut into small squares.
•  Serve with a sprinkling of duck fried rice and fried onions.

The menu of this one was very tasty, but pretty greasy so it can disrupt your throat. For that you can neutralize it by drinking lemon juice mixed with honey. Hopefully these tips useful.

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NASI GORENG MAWUT

Indonesia is one of the most widely consumed rice / rice. Because rice / rice is the staple food of Indonesian society. So do not be surprised if the rice can be processed into a variety of foods in Indonesia. Maybe that does not get tired so much once the recipes are made from rice. One of them is this nasi goreng mawut recipes, fried rice is a surefire menu for the Indonesian people. Because it is also very easy to make filling a hungry stomach.
nasi goreng mawut is different from the usual fried rice. This nasi goreng mawut mixed with rice mixed with noodles, wah is very filling meal definitely.It was indeed not much different with fried rice, because the basic ingredients used were the same. If you get bored with the menu of fried rice, try to make this Nasi goreng mawut that was certainly delicious. 

lets make Nasi goreng mawut

 

     
 Ingredients:

•     2 plates white rice
•     2 pieces of cabbage, finely sliced
•     100 grams of wet noodle
•     1 leek, sliced
•     3 tablespoons soy sauce
•     2 stalks celery, finely sliced
•     2 tablespoons cooking oil
•     ½ tsp instant chicken broth powder

Softened seasoning:

•     3 red chilies
•     5 red onions
•     3 garlic
•     1 teaspoon terasi (shrimp paste)    2 tsp salt

Complement:

•     Fried chicken, fried onions, egg, pickled cucumber, and kerupuk (crackers)

How to make

•  Heat oil and saute seasoning. Put cabbage, leeks, celery, white rice, and noodles and stir well.
• Put chicken broth powder and soy sauce and stir well. Cook until evenly seasoning, cooked, lift.
• Serve warm with fried chicken, egg, crackers, and pickled cucumbers.

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NASI GORENG SAYURAN (Vegetable Fried Rice Recipe)

You who love the fried rice processed and processed fried rice you want more healthy and nutritious. You have to try refined vegetable fried rice recipe is in addition because it is still delicious although containing a variety of vegetables. Vegetable fried rice is processed by not using soy sauce, guaranteed healthy smokers than the usual fried rice that use soy sauce and lots of mixing various kinds of dishes in it.

Ingredients:  

•     2 tablespoons butter
•     1 onion, chopped
•     2 plates white rice
•     ½ tsp salt
•     ¼ teaspoon pepper
•     2 tablespoons sweet corn, peeled
•     2 tbsp frozen peas
•     10 cm carrots, peeled, steamed, diced
•     1 leek, sliced
•     2 salty squid, cut into 1 cm transverse and fried dried
• 
  

Complement:

•     Fried onions

How to make

• Heat the butter and saute the onions until wilted. Enter the white rice, salt, pepper, corn, peas frozen, carrots, chopped green onions, and salted squid, stir. Cook over low heat until all blended, remove from heat.
• Serve, and sprinkle with fried onions. Serve while hot.

Which makes it different vegetable fried rice with vegetables fried rice onions are used in this fried rice, fried rice so that it has a distinctive sweet aroma. If you are a lover of spicy can add chili sauce, add crackers also order your meal the atmosphere becomes more festive.

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