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This one of kind Soto Mie ((Shrimp Soup noodles). And this Dish from Lampung. The shape is almost the same, it's just, different base ingredients. That is using shrimp .. let cook.
Ingredients:
250 g egg noodles brewed up quite soft
250 grams medium shrimp, peeled skin. Do not discarded skin, wash thoroughly to make broth.
150 gr...
Label:
Lampung cuisine