This one of drink is very famous foodstreet in Indonesia. Anywhere in Indonesia this Drink is a lot sold. The taste is sweet, and fresh, making it a favorite drink for us. Indonesia is Tropical Country Indonesianfoody. And This Drink, It's suitable for us.
So if you come to Indonesia, you will find this one drink anywhere and everywhere in Indonesia. And here's the recipe.
Ingredients :
- 200 gr of young coconut meat, scraped
- 200 gr kolang-kaling, boiled, sliced thin
- 200 grams of fresh seaweed
- 200 grams of Cincau, diced
- 200 gr tapai cassava, cut into pieces
- Crushed ice to taste
- 200 cc of sweet milk
- 400 cc red syrup (cocopandan syirup)
- 200 grams of melon, small round shape small
- 200 gr jackfruit, tiny little pieces
- Strawberries, to taste
How to Make Ice Mix:
- Prepare a bowl or cup for ice mix.
- Put 2 tablespoons of young coconut meat, 2 tablespoons kolang kaling, 2 tbsp tapai cassava, 2 tablespoons Cincay, and 2 tablespoons of seaweed.
- add fruit (melon, jackfruit, strawberries) to taste.
- Add crushed ice to taste, then pour red syrup on top.
- pour 1-3 tablespoons sweetened milk. Serve
This is kolang kaling (Nature Jelly of Indonesian)
From this Fruits
And This is Cincau and Tapai of Cassava
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